Recommend
Wine tasting
This is a wine that required partial ageing in new barrels (8%) to relax and fully express the subtleties of its terroir.
The nose persists with noble floral expressions that display a slight herbaceous character, certainly linked to whole-cluster pressing, as is the case for all the estate's white wines.
On the palate, marzipan notes combined with vanilla and woody accents balance the freshness of the fruit and the ferruginous marl of its terroir.
To drink within three years, though it may well surprise us with its ageing potential.